Made with Beef & Pork mince meat, this is the delicious Bolognese you would find on your spaghetti or lasagna at a restaurant.
Discover the antique flavour of Venetian plates. Our ragu has simmered for a long time for you to taste a succulent sauce packed with flavour.
Bolognese Ragu is commonly known just as 'ragú' in Italy, and this one is just like our grandma makes it: tasty, juicy and made with lots of love.
Perfect for a romantic dinner for two or a practical family meal, this ragu comes ready to be poured onto cooked pasta!
Tomatoes 59.4%, Pork mince 12.7%, Beef mince 12.7%, Carrots 4.3%, Red Onions 4.3%, Celery 4.3%, white wine (Sulphur Dioxide) 0.4%, Extra Virgin Olive Oil 0.8%, Bacon 0.8%, Salt 0.2%, Basil, Pepper, Thyme, Bay leaves, Acidity Regulator (E330)
Allergens: Sulphur Dioxide, Celery.
This product currently has a 2 year shelf life. You can keep it in your cupboard until you open it, then store in the fridge for a maximum of 5 days (between 0-4 degrees Celsius)
We currently have this product in 2 different sizes:
- 250 grams (perfect for 1-2 portions)
- 500 grams (perfect for 4-5 portions)