Bolognese Ragu

Made with Beef & Pork minced meat, this is the delicious Bolognese you would find on your spaghetti or Lasagna at the restaurant.

Discover the antique flavour of Venetian plates, our ragu has simmered for a long time for you to taste a succulent sauce in all its flavour.

Bolognese Ragu is commonly known just as 'ragú' in Italy, and this one is just like our grandma makes it: tasty, juicy and made with a lot of love.

Perfect for a romantic dinner for two or a practical family meal, ready to be poured on cooked pasta!

Ingredients:

Tomatoes 59.4%, Pork mince 12.7%, Beef mince 12.7%, Carrots 4.3%, Red Onions 4.3%, Celery 4.3%, white wine (Sulphur Dioxide) 0.4%, Extra Virgin Olive Oil 0.8%, Bacon 0.8%, Salt 0.2%, Basil, Pepper, Thyme, Bay leaves, Acidity Regulator (E330)

Allergens: Sulphur Dioxide, Celery.

Nutritional Info:

Shelf Life: 

This product currently has 2 years shelf life. You can keep it in your cupboard until you open it, then store in the fridge for a maximum of 5 days (between 0-4 degrees Celsius)

Products Size: 

We currently have this product in 2 different sized: 

- 250 grams (perfect for 1/2 portions)

- 500 grams (perfect for 4/5 portions)

Lasagna Bolognese Ragu

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